Restaurant

Cooking is an art, an art which is carefully executed at all abba's restaurants. We strive for top quality cuisine, the perfect balance on menus and in our wine selection. abba Xalet Suites hotel restauranmts with its own personality, all of them specializing in local cuisine.

Gourmet specialities

Like the rest of the hotel, our welcoming restaurant is cosily decorated but with a fresh approach. Sit and enjoy our creative cuisine to the full, inspired by local products, served promptly and carefully in a friendly, family atmosphere. We have a children's menu.

The chef's most notable specialities include stuffed oxtail, honey-glazed suckling pig, carpaccio of pig's trotters and cod al pil-pil (cod with garlic and bird's eye chilli sauce).

The abba Xalet Suites has everything you need for a successful banquet: marvellous views across the valley, gardens, a spacious lounge and terrace (For up to 120 guests). Celebrate the most beautiful day of your life and let us take care of everything else: suggestions of menus, floral compositions, place name cards, seating plan, invitations, music, etc.

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